Ηλεκτρονικό Κατάστημα / eshop

Farro has been regaining popularity recently, although it has been around for thousands of years. It is full of fibre, protein, vitamins (A, B, C, E), minerals and antioxidants and makes a great alternative to refined grains. Use Farro pasta with your favourite sauces, as you would regular pasta, and make sure you also try it a creamy vegetable or walnut pesto sauce